Emergency exit from a confined space in an underground tank.
Confined space- Emergency exit for an underground tank.

What confined space regulations apply to restaurants, breweries and bars?

The most frequent confined spaces found in the beverage and hospitality industry include cellars, walk-in coolers, commercial refrigerators and freezers. These cool areas are built with limited space and an airtight seal, the risk is even more heightened due to their use of CO2.     A carbon dioxide leak would quickly become a health hazard to an employee entering the … Continue reading

Make sure compliant with Health and Safety regulations for workplace exposure limits.
Make sure your business is compliant with Health and Safety regulations for workplace exposure limits.

Be compliant with EU CO2 workplace exposure limits

Workplace exposure limits – what you should know to be legally compliant in Europe. Exposure Limits Do you comply with the European standards? If you don’t know, this blog will shed some light on the regulations and if you do know, then this blog will provide you with the confidence that you’re already legally compliant. EH40 is a list of … Continue reading

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